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Tuesday, November 21, 7pm: A Northern European Winter’s Feast with Joncarl Lachman of Noord and The Dutch



 
Price $165.00

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Joncarl Lachman’s Noord, located in the heart of East Passyunk, pays tribute to Northern European cuisine. For Lachman, Noord was a figurative and literal return to his roots, departing Chicago for his native Philadelphia to open what is now a beloved eetcafé, serving the Northern European cookery that he grew up on. This November, Lachman returns to COOK to share his culinary heritage with comforting, wintry dishes like maastrichts zuurvlees (apple cider vinegar braised beef over hutspot, a traditional mash of root vegetables); rabbit rillettes with prunes; clams and zuurkool (Dutch cabbage with smoked sausage, bacon, carrots, potatoes); and for dessert, Joncarl’s famous bread pudding. Join us, and you’ll understand why we commonly refer to Lachman as the Darling Dutchman!