Home > Classes >

Sunday, March 22, 12pm: The Art Of Eating Well with Jason Moss
Sunday, March 22, 12pm: The Art Of Eating Well with Jason Moss


 
Price $110.00

Seats Remaining:SOLD OUT
Qty:

Description
 
Personal chef, cooking instructor and athlete Jason Moss believes that eating healthy should not be a bland, boring experience. Contrary to what you may think, eating healthy doesn’t mean sacrificing flavor. Jason combines his love of healthy living and cooking to help others live the best life that they can. Pick up some tips and tricks from Jason when he returns to COOK with a lunch menu of crispy orange glazed red snapper over spicy eggplant pad Thai; hoisin-ginger- honey-glazed short ribs with white beans and chorizo cassoulet; roasted pork with brussels sprout and garlic with a dried cranberry demi, tossed with pappardelle pasta and garnished with Stilton blue cheese. Bring your appetite and your curiosity!