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Tuesday, May 21, 7pm: Modern North Indian Cuisine with Sanjoy Banik and Shafi Gaffar of Makhani
Tuesday, May 21, 7pm: Modern North Indian Cuisine with Sanjoy Banik and Shafi Gaffar of Makhani


 
Price $155.00

Seats Remaining:SOLD OUT
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Description
 
Located in Old City, Makahani specializes in northern Indian cuisine, from tandoori oven dishes to creamy curries. Makhani owner Shafi Gaffar, who in 2013 took over Philly mainstay Tandoor and opened two new locations, has paired up with Executive Chef Sanjoy Banik, who has a history with Shafi’s family, having worked with them at Desi Village in King of Prussia, Khajuraho in Ardmore, Laxmi’s Indian Grille in Manayunk, and Tandoor in University City. Together again at Makhani, Sanjoy and Shafi have given north Indian fare the upscale treatment, serving modern, composed plates of dishes normally served family style. For their COOK debut, the duo will prepare a four-course dinner of Tandoori wings; lasooni gobi; mango chicken, makhani chicken and naan bread; and for dessert, rice pudding and mango cheesecake. Bonus: a mango rum cocktail!