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Sunday, May 5, 12pm: Vegan Cinco De Mayo with Christina Martin of Cooking to Nourish
Sunday, May 5, 12pm: Vegan Cinco De Mayo with Christina Martin of Cooking to Nourish


 
Price $110.00

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Description
 
Grab your finest sombrero and vamonos to COOK for a vegan Cinco de Mayo celebration that is sure to be muy delicioso, regardless of dietary lifestyle! While working toward her culinary degree, Christina Martin had the opportunity to work in the kitchens of Blackfish, Village Belle and Vedge. She seeks to share her love for cooking through educating with a focus on teaching the basics of healthy and locally sustainable cooking. Join Christina Martin for a fiesta of flavorful, plant-based Mexican dishes: tostones; Mexican street corn; duo of tacos (mushroom and seitan) served with chips and guacamole and salsa; and tres leche cake. Que bueno! Recipes will be provided.