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Tuesday, January 23, 7pm: Introducing the New M Restaurant with Joncarl Lachman of Noord, The Dutch and M Restaurant



 
Price $175.00

Seats Remaining:SOLD OUT
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Description
 
For Joncarl Lachman, roots are everything. Noord, located in the heart of East Passyunk, was a figurative and literal return to his roots, after departing Chicago for his native Philadelphia. At Noord, Joncarl serves the Northern European cookery that he grew up on, while at The Dutch he and co-owner Lee Styer of Fond put Dutch AND Pennsylvania Dutch spins on breakfast favorites. Most recently, Joncarl took charge of the kitchen at M Restaurant, located inside the historic 18th century Morris House Hotel near Washington Square. At M, Joncarl’s menu is an homage not to his own heritage but to the culinary heritage of Philadelphia, serving updated Colonial era classics. So for his January appearance at COOK, Joncarl will be sharing a taste of Old Philadelphia including potato and leek soup; roasted pheasant thighs with slaw, grape purée and almond butter; chamin, a Colonial brisket stew with chickpeas and olive oil, brought to philadelphia by Sephardic Jews; and for dessert, almond pudding. Powdered wigs and petticoats not required!