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Sunday, December 3, 2pm: Vegan Holiday Sweets with Shannon Roche and Meagan Benz of Crust Vegan Bakery

Price $85.00

Seats Remaining:SOLD OUT

Got vegetarians or vegans coming over this holiday season? Then this is the perfect class for inspiring selections that will satisfy all of your guests’ sweet teeth at your next holiday party! Crust Vegan Bakery is the brainchild of Shannon Roche and Meagan Benz, two vegans who grew up in the South and saw an opportunity for (and a void of) vegan baking. At Crust, everything is lovingly made by hand with all natural ingredients, is 100% vegan, and uses no artificial colors, flavors or preservatives. Shannon and Meagan will demo and serve three beloved sweet treats with a vegan twist: gingerbread cookies, sugar cookies with royal icing glaze and pound cake.