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Wednesday, April 25, 7pm: Paying Homage to The Frog Commissary with Frances Vavloukis, Health and Wellness Coach
Wednesday, April 25, 7pm: Paying Homage to The Frog Commissary with Frances Vavloukis, Health and Wellness Coach


 
Price $155.00

Seats Remaining:SOLD OUT
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Description
 
Who doesn’t remember the Frog Restaurant? It was a little storefront restaurant owned by Steven Poses that opened in 1973 downtown Philadelphia. Out of that little eatery grew a collection of innovative and successful restaurants, including Frog, The Commissary, 16th Bar and Grill and the Market of the Commissary! COOK veteran Frances Vavloukis worked for Steven during his 1980’s heydays. Steven inspired Frances to think out of the box when it came to being creative in the kitchen. Join Frances for a trip down Philadelphia’s culinary memory lane as she prepares dishes that pay tribute to the legacy of The Frog Commissary, including grilled chicken satay with spicy peanut sauce; zucchini fritters; mixed greens with honey mustard dressing and homemade croutons; fennel and leek seafood bouillabaisse with angel hair pasta; toasted garlic bread; strawberry nutella heart tarts filled with vanilla creme.