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Saturday, December 21, 12pm: COOKbook Lunch: Indian Cooking From My Mom with Rupen Rao of Rupen’s
Saturday, December 21, 12pm: COOKbook Lunch: Indian Cooking From My Mom with Rupen Rao of Rupen’s


 
Price $120.00

Seats Remaining:SOLD OUT
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Description
 
To Rupen Rao, his Mom is the best cook in this world, and her key ingredient is ‘love.’ Washington D.C. resident and Mumbai native Rupen returns to COOK this December to share recipes from his first cookbook, Indian Cooking From My Mom. His mummy’s relentless dedication towards feeding her loved ones has always been and will always remain an inspiration to him. Rupen, who has a line of cookbooks, spice blends and simmering sauces, has made it his mission to take classic Indian cooking and adapt it to our day-to-day lifestyle here in the United States. Following a masala chai, enjoy a three course lunch of spicy chicken curry with roti bread and sautéed green peas; herb coconut shrimp curry with white basmati rice; and Indian rice pudding. Each participant will receive a copy of Rupen’s “Indian Cooking From My Mom.” Recipes will be provided.