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Sunday, December 8, 1pm: Holiday Empanadas with Jezabel Careaga of Jezabel’s
Sunday, December 8, 1pm: Holiday Empanadas with Jezabel Careaga of Jezabel’s


 
Price $100.00

Seats Remaining:SOLD OUT
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Description
 
Looking to up your Hot Pocket game? Meet the empanada, the stuffed pastry baked or fried that you can find throughout Latin America. Empanadas, while they may be found by different names in such far-flung places as India and the Philippines, are most closely associated with Argentina. Lucky for you, there’s a little slice of Argentina in West Philly – Jezabel’s, operated by Argentine expat Jezabel Careaga. At Jezabel’s, Careaga strives to deliver the tastes of Argentina from her childhood, while fusing global tastes and flavors in uniquely delicious ways. Inspired by the bakers in her family— her grandmother Julia, mother Aurelia, and aunt Sara – her pastries are an evolution of recipes she prepared as a child. Jezabel will lead guests in a hands-on empanada lesson, followed by a lunch of empanadas de pollo (filled with spicy chicken), empanadas de verduras (filled with roasted seasonal veggies and cheese) and roasted veggies with chimichurri, followed by a dessert of tea and alfajores. Guests will prepare and take home their own empanada creations, just so you don’t have to reach for that Hot Pocket next time you’re craving a snack.