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Monday, July 15, 7pm: Taste of Asia: Summer Series with Todd Lean of Pod
Monday, July 15, 7pm: Taste of Asia: Summer Series with Todd Lean of Pod


 
Price $180.00

Seats Remaining:SOLD OUT
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Description
 
Stephen Starr’s Pod in University City helped introduce contemporary Asian cuisine to Philadelphians. Join Pod’s Executive Chef, Todd Lean, when he returns to COOK for a Japanese seafood-focused menu featuring sunomono with mozuku seaweed, cucumber, unagi; takoyaki with shaved bonito, ponzu and kewpie mayo; uni toast with jumbo lump crab and uni served on Japanese milk-bread toast; slow-roasted tomato and miso spinach chilled ramen; a sashimi course of Japanese kanpachi, heirloom tomato, green strawberry and yuzu kosho vinaigrette;  an exotic chirashi bowl of seasonal fish over sushi rice; and a selection of mochi for dessert. Bonus: enjoy a strawberry shiso sake margarita, in addition to wine and sake. This is going to be one spectacular meal!