Home > Classes >

Thursday, August 15, 7pm: Italian Wine Dinner with Chris D’Ambro and Jamie Rubin of Ambra
Thursday, August 15, 7pm: Italian Wine Dinner with Chris D’Ambro and Jamie Rubin of Ambra


 
Price $175.00

Seats Remaining:SOLD OUT
Qty:

Description
 
With three restaurants (Southwark, Ambra, Olly) and a fourth (GiGi's) on the way, Chris D’Ambro and Marina De Oliveira have truly put down roots in Queen Village. Located right next door to their first venture Southwark, Ambra’s prix fixe menu is based on popular Italian flavors and traditions, executed in a fun yet refined style. At the ripe age of 19, D'Ambro began his cooking career at Vetri and went on to work in the kitchens at Savona, Columbus Inn, Talula's Table and Talula's Garden. Joining Chris at COOK for an Italian wine pairing dinner is Ambra’s General Manager and Sommelier Jamie Rubin, a Level 3 Advanced Sommelier from the Court of Master Soms, the highest level before "Master.” Jamie will provide spectacular wine pairings for Chris’s menu of Chester County heirloom tomatoes; vitello tonnato (veal with tuna sauce); spaghetti and crabs; maiale al latte (milk-braised pork); and saffron peach.